Ingredients
- 4 Egg Whites
- 175g Plain Gluten Free Flour
- 160g Almonds
- 100g Sugar
These almond bread slices are a really handy lunchbox treat. They taste like those sugary almond fingers you used to get as a kid, but without the gluten! Cook them on the weekend and keep them in an airtight container for the week and your elevensies cravings will thank you.
Instructions
Nothing but goodness in these bad boys.
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